Using ultrasound to measure abdominal fat in pregnant women may be the best way to assess the risk of overweight or obese mothers, a new study said. Research from the University of Sydney has found that one type of fat is at a higher risk than the other for mothers and unborn babies. In the obstetrics journal, a recently published study author Nan An found that more than 50% of Australian pregnant women are overweight or obese. Studies have found that dangerous complications such as high blood pressure, diabetes, or the need for caesarean section and increased levels of obesity. However, not all obese women are equally likely to develop complications.
We found out how fat distribution in the body is an important factor when judging weight-related health risks. The fat around the viscera, the peripheral fat, and the fat around our limbs are more dangerous. The most accurate diagnostic tool may be necessary to decide if the fat around the dangerous organ is a good sign. Further studies using ultrasound to measure the thickness of abdominal fat, also known as subcutaneous fat. Subcutaneous fat is a highly accurate indicator of visceral fat levels.
In this study, researchers from the University of Sydney and the University of Melbourne analyzed 1,200 ultrasound images of pregnant women. Professor Nan An said that simple, safe and inexpensive measurements of obesity-related pregnancy outcomes are a better predictor than frequently used measures such as body mass index (BMI). This result means maternal abdominal fat thickness can be used as a more accurate measure to assess the risk of overweight or obese mothers.


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